Ronan Maher and Conor Maher
The Oarsman Bar and Cafe moved into a new era when Conor and Ronan Maher took over the property in 2002. Their goal is to create a hospitality business where service, quality, value for money and consistency are always the focus. Conor & Ronan are sons of Tom and Rosaleen Maher of the renowned Country house “Hollywell” in Carrick-on-Shannon and are the seventh Generation of their family in the hospitality Industry. They bring together a wealth of experience and knowledge gained in Ireland and abroad. They are proud members of Slow Food Ireland & Good Food Ireland.
Meet The Team
Shaun Hanna, Patricia Flynn & Teresa Cullen
Reviews & PR
What our customers think
“We visited the Oarsman several times during our brief stay in the area, and have to say it was a wonderful experience each time. The staff could not have been more friendly and helpful (even helping us find somewhere to eat on their non opening days), and on our first visit even managed to fit our party of 8 in despite the place being busy. On each visit the food was excellent – in particular our sirloin steaks were cooked to perfection, and the starters we had were imaginative and beautifully presented. It didnt feel over priced compared to some other places we ate in Ireland, but the service and food really set it apart. Thoroughly recommended.”
“We were fortunate to get the last unreserved table in The Oarsman during a stay in Carrick. My husband had the fish chowder which he thought was the best he had during a 3 week stay in Ireland. The food was well cooked, well presented and the service was very good.
We were a party of 3 adults and we all really enjoyed our meal. I can heartily recommend this restaurant but i would advise you to book a table as it is very popular”
